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Coasting : Issue 12 June 2010
13 BEST: Bells at Killcare. www.coastingtoday.com.au Central Coast Restaurant Awards CHEF: Stefano Manfredi. Picture by Nic Walker Address: 107 The Scenic Road, Killcare Heights. Phone: 4360 2411 Website: www.bellsatkillcare.com.au Cuisine: Italian. Alcohol: Licensed. Seating: 70 inside, 30 outside. Open for lunch: Fri, Sat, Sun. Open for dinner: 7 nights. Restaurant of the Year and Restaurant in a Hotel/ Motel/Resort Bells at Killcare Bells at Killcare has done it again. For the second year running, the authentic regional restaurant created by chef Stefano Manfredi has won the Restaurant of the Year and the Restaurant in a Hotel/Motel/Resort double at the Central Coast Restaurant and Catering Awards for Excellence. "The back-to-back awards mean a lot to the entire team at Bells at Killcare," the chef told Coasting. "We started with the simple notion of making people happy by providing good food and service," he said. "From there we keep trying to make it better. It's always a work in progress with restaurants." Winners of the 2010 Central Coast Restaurant and Catering Awards for Excellence, as judged by Restaurant and Catering NSW. Continued next page 4 PLAY 3 PAY at KOOINDAH WATERS * Valid until 30th June 2010 and cannot be used in conjunction with any other offers or promotion During June at Kooindah Waters, we are offering you the perfect excuse to play a round with friends. When four people play at Kooindah Waters during June, only three will pay! Bookings are essential. Monday - Thursday $59 Friday - Sunday $69 (including Public Holidays) Open to the public 7 days, Kooindah Blvd, Wyong, Central Coast Ph 4351 0700 or visit kooindahwaters.com.au For more information or to make a booking please contact the golf shop on 4351 0700 or book online at www.kooindahwatersgolf.com.au c8743878-3Jun
Issue 11 May 2010
Issue 13 July 2010